
Hearty protein is the hallmark of a steakhouse, but Fresh Avenue’s vegetables are the perfect side.

When customers walk in the doors of your steakhouse, it is usually for a couple of reasons: a special dinner to celebrate or the occassional indulgence, or they simply want a good cut of meat cooked to perfection.

The craving for red meat is unmistakable, but over time this menu has crispy salads or steamed broccoli as the tried and true sides that perfectly balance and complete this meal.

But just as you cook your steaks to perfection, you need to know your vegetables will arrive fresh, cool, and crispy. That is where Fresh Avenue is there in every step in the produce supply chain from harvest to your kitchen’s cooler.
When it comes to a special dinner, nothing goes together quite like a good steak and the crispy goodness of Fresh Avenue’s produce.

GreenGate Lettuce Blends

GreenGate Broccoli

Gill's Onions Slivered

Gill's Onions Diced

Green Light Endive

Green Light Curly Parsley
Meet our farms and producers…
Gill’s Onions – Fresh Cut Onions
Green Light – Parsley in the Field
