How many times is your cilantro washed?

Parsley & Cilantro Washed by GreenGate Fresh

On average we wash our hands about 8.6 times per day. But how many times is the produce you’re buying for your customers washed? Commodity produce usually is rinsed out in the field before it is packed and sent to your restaurants. However, GreenGate Fresh’s line of lettuce, tender greens, broccoli, cilantro, parsley, and other value-added items go beyond the the initial rinse in the field and goes through rigorous food safety controls and wash process.

Available November 1st!

GreenGate Washed Cilantro

U.S. Grown cilantro washed, and packed for foodservice. Available in 4 – 1 Lb, or a size that meets your needs.

GreenGate Washed Parsley

U.S. Grown parsley washed, and packed for foodservice. Available in 4 – 1 Lb, or a size that meets your needs.

We have so much more, contact the Fresh Avenue team to get started!

 

Tell me more about GreenGate's washed cilantro and parsley!

11 + 6 =

Fresh Avenue Partners  |  1-888-FRESH40  |  hello@vaughanindustrialpartners.com