by Fresh Avenue | Sep 30, 2025 | Fresh Avenue Blog, Our Produce
Wholesale produce buyers know the stakes. One late truck, one subpar shipment, or one lapse in food safety can ripple through an entire business. Whether supplying a national retailer or a regional foodservice distributor, the pressure is the same: deliver quality...
by Fresh Avenue | Sep 30, 2025 | Fresh Avenue Blog, Our Produce
In today’s competitive food industry, buyers face mounting pressure to source fresh produce that not only meets but exceeds expectations for quality, safety, and consistency. Fresh Avenue created the Green Light label to answer that call, offering wholesale buyers a...
by Fresh Avenue | Nov 25, 2024 | Fresh Avenue Blog, In-Market Support, Our Produce
We believe in the health and wellness fresh produce brings, that we need more of it in our lives, more access to it, and that our work in accomplishing this is important! Christmas is a time of year where we reflect on the things that are important to us… family,...
by Fresh Avenue | Nov 9, 2018 | From the Team
If you think about it, food safety is a part of life for anyone that eats. In fact, the first food safety regulation we encountered was when our mothers insisted that we go wash our hands before dinner. For growers and producers, food safety is front and center for...
by Fresh Avenue | Oct 10, 2018 | Fresh Focus
Fresh Focus is a monthly round-up of our team’s veteran insights into produce, fresh cut production, and the foodservice industries. Subscribe to receive it in your inbox or follow us on Facebook, LinkedIn, or Twitter to keep up-to-date on all things Fresh!...
